This is what I have left to do! |
This is my Mother-In-Law's recipe:
Strawberry Freezer Jam
4 cups sugar
Mix berries and sugar well
Separately combine 3/4 cup water, 1 box Surejel and bring to boil, boil 1 min stirring constantly
Stir the Surejel/water mixture into the strawberries and stir for 3 min.
Ladle into jars
Leave at room temperature for 24 hours. Put in freezer.